Amakuru

Kuri benshi muri twe, ikawa nicyo kintu cyingenzi muri ibyo gitondo cya kare.Ibi binyobwa bishyushye ntabwo biryoshye gusa, ariko birashobora no gufasha gutwika umunsi uri imbere.Kugirango tuguhe igikombe cya kawa nziza cyane, igice kinini cyinganda cyibanda ku guteka ibishyimbo.Guteka ntibirema gusa uburyohe bukomeye ariko binongera ibara nimpumuro nziza yibishyimbo bya kawa.Nyamara, mugihe cyo gutwika nikimara kurangira, umwuka wa ogisijeni uzatera ikawa gutakaza vuba uburyohe bwayo usibye kugabanya ubuzima bwayo.Kubwibyo, kwimura ogisijeni hamwe na azote yuzuye binyuze muri “azote yoza” mugihe cyo gupakira ikawa amaherezo bizafasha kubungabunga agashya ka kawa yawe.

Impamvu Azote ifunitse ni ngombwa mu kubungabunga ubuziranenge bwa Kawa

Kuva kotsa kugeza inzoga, azote igira uruhare runini mukubungabunga ubwiza bwa kawa yawe.Niba ufite uburambe bwa kawa cyangwa ikawa yubutaka, birashobora kwerekana ko ikawa yapakishijwe udakoresheje moteri ya azote.Dore izindi mpamvu nkeya zituma azote yo mu rwego rwa azote ari ngombwa kuri kiriya gikombe cyiza cya kawa:

1. Ububiko bwa Kawa Yinshi: Ibishyimbo bya kawa bikaranze bishya bidapakiye nyuma yicyiciro cyo kotsa birashobora kubikwa muri silos yumuyaga mugihe cyukwezi.Iyi silos isukurwa rimwe na rimwe na gaze ya azote kugirango harebwe ko umwuka wa ogisijeni uri kuri 3% cyangwa munsi yayo kandi ukomeza gushya.Imashini itanga azote noneho ishinzwe gutanga igipangu gihoraho cya gaze ya azote mugihe ibishyimbo bitegereje gupakira.

2. Gupakira ikawa: Bisa nuburyo azote ikoreshwa mugihe ubitse ibishyimbo bya kawa bishya bikaranze, uburyo bugezweho bwo gupakira bwogeje imifuka yikawa cyangwa ikawa yubutaka hamwe na azote nziza.Ubu buryo bufasha gukuraho ogisijeni nubushuhe biva imbere kandi azote ntisubiza amavuta yakozwe nikawa nkuko ogisijeni yabikora.Gukoresha azote muri ubu buryo bwihariye byemeza ko umuguzi azaba afite umufuka wa kawa mushya kandi uryoshye, nubwo ibicuruzwa byaguzwe muminsi, ibyumweru cyangwa amezi nyuma yikawa ipakiye.Azote yoza mugihe cyo gupakira nayo ifasha ikawa kugumana impumuro yayo.

3. K-Igikombe hamwe nikawawa: Uburyo bumwe bwo koza azote bukoreshwa kuri K-Igikombe hamwe nikawawa.Amababi arashobora kugira ubuzima burebure kurenza ikawa isanzwe ipakirwa kuva ibikombe bifunze cyane birimo ogisijeni itarenze 3%.Ibyuka bya azote bisabwa kugirango porogaramu zose zisukure zirashobora kuva kuri 99% -99.9% bitewe nibintu bimwe nkubwoko bwibikoresho byo gupakira bikoreshwa, gusuka kumufuka nibindi byinshi.Gusa amashanyarazi azote ku rubuga arashobora gutanga azote isabwa kugirango bapakire ikawa haba mumufuka cyangwa pode.

4. Ikawa Yatewe na Nitro: Mu myaka yashize, ikawa yatewe na nitro yabaye ikinyobwa nyamukuru cyo guhitamo abakunzi ba kawa bakomeye.Ikawa izwi kandi ku izina rya “nitro cold brew”, ikawa ikorwa no gutera gaze ya azote yotswa igitutu cyangwa azote hamwe na gaze ya gaze ya CO2, mu buryo butaziguye mu kege zikonje zirimo ikawa hanyuma ugasuka kuri robine nka byeri.Uburyohe mubusanzwe buroroshye kandi burakaze kuruta ikawa gakondo ikonje kandi hejuru yumutwe wuzuye ifuro.